Ingredient: heavy whipping cream

Chicken Pistachio Korma

Chicken Pistachio Korma is a delicate and intriguing curry dish. The pistachios provide an excellent flavor to the chicken and add a nice green color...

Morel Truffle Rib Eye Steak

Morel Truffle Rib eye steak is a must try for those who love meat as much as mushroom. Morels are one of my favorites, these...

Simple Peppercorn Sauce Steaks

This simple peppercorn sauce steaks are my kids favorite. A combination of green and black peppercorns in a creamy sauce is the right complement for...

Fettuccine Carbonara – bacon and eggs pasta

Fettuccine Carbonara is a traditional Roman staple, though the original recipe is with spaghetti, I prefer it with a thicker pasta like fettuccine. It only...

Dal Masala – Spiced Lentils

This Dal Masala is a nice, not so spicy, curry that is great for vegetarians and non-vegetarians alike. The lentil trio (green, brown and black)...

Chilean sea bass in lemongrass coconut milk with cardamom ice cream

This sea bass poached in a lemongrass coconut milk brings out the sweetness of this delicate meaty fish. The cardamom ice cream and broccoli puree...

Rabbit in Red Peppercorn sauce with Noisette Potatoes

If you are not familiar with rabbit, this creamy red peppercorn tarragon sauce will make you love it....

Cheese Tortellini Gratin

Cheese Tortellini Gratin is an Italian comfort food staple that every kid will love. The tortellini are boiled first and then topped with a creamy...

Cassis Venison tenderloin with Morels potato gratin

A nice tender and flavorful venison with red wine cassis sauce. On the side, a potato gratin with an interesting twist: a creamy Morels filling....

Grilled Sweetbreads and Escargots in Red Wine

Sweetbreads and Escargots -two beloved French staples – combined to perfection. Most people fear both, why don’t try them together and get rid of your...