Ingredient: Cayenne pepper

Shrimp Stuffed Squash Blossoms Tempura

Stuffed Squash Blossoms Tempura is a fancy, yet easy to prepare appetizer. In this recipe, stuffed with shrimps and Raclette cheese and then deep fried...

Black Lentil Chicken Curry

This rich and hearty black lentil chicken curry is perfect for a main meal rather than as a side dish like the more traditional Indian...

Chicken Walnut Curry

This chicken walnut curry is an interesting alternative if you love Indian curries. The combination of coconut milk and walnut goes perfect with chicken....

Shrimp Tangerine Crepes with Lobster Sauce

The combination of these sweet tangerine crepes with sauteed shrimps with a creamy lobster sauce is really interesting. It’s a simple recipe yet takes some...

Butter Chicken Makhani

Butter chicken is a mild family friendly curry: after being marinated, the chicken is cooked in the oven and then finished with a tomato, butter...

Lamb Curry Rice Pilaf

An aromatic rice that is boiled and then finished in the oven with a lamb korma so it absorbs the meat juices. Super delicious Indian...

Lamb and figs spicy tagine

Simple, easy to make spicy tagine. For those who want to experiment with Moroccan food or simply love to eat lamb in whatever shape or...

Spiced Lamb Braised with Coconut Milk

Aromatic lamb rubbed in a variety of spices and slowly cooked in coconut milk. This well balanced comfort meal is ideal for a rainy day!...

Hungarian Goulash

A winter classic, this aromatic meat stew will always provide warmth and good company (no one will like to miss it)....

Lamb Quince Tagine

A sweet and flavorful way of enjoying lamb, the Moroccan way....